Article ID : 2018/JAFSAT/9047: ANTHROPOMETRY MEASUREMENT OF BHIL TRIBE CHILDREN AND THEIR GENERAL HEALTH PROBLEMS
D. JOSHI1* AND P. K. RAGHAV1

1Department of Food & Bio Technology, Jayoti Vidyapeeth Women’s University, Jaipur (302003) Rajasthan, India.

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Article ID : 2018/JAFSAT/9329: ANALYSIS AND ACCEPTABILITY OF COLD PRESSED SAFFLOWER AND COLD PRESSED GROUNDNUT OIL
AISHWARYA NAGALAPUR1* AND CHARLOTTE KARUNAKARAN1
1Department of studies in Food Science and Nutrition, University of Mysore, Karnataka 570005, India.

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Article ID : 2018/JAFSAT/9118 : ADOPTION OF THE REFRACTANCE WINDOW DRYING TECHNOLOGY IN THE DRYING OF FRUITS AND VEGETABLES IN UGANDA

 KIGOZI1*, S. SSENYIMBA1, R. MUTUMBA1, E. BAIDHE1, I. OLUK1, TUMUTEGYEREIZE1 and J. MUYONGA1

1School of Food Technology, Nutrition, and Bioengineering; Makerere University, P. O. Box 7062 Kampala, Uganda.

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Article ID : 2018/JAFSAT/6354 : FACTORS AFFECTING PRODUCTION OF BIO-BETACAROTENE FROM Dunaliella salina MICROALGAE
S. POURKARIMI1, A. HALLAJISANI2*, A. ALIZADEHDAKHEL1AND A. GOLZARY3
1Department of Chemical Engineering, Rasht Branch, Islamic Azad University, Rasht,Iran.
2Caspian Faculty of Engineering, School of Engineering, University of Tehran, Rezvanshahr of Gilan,Iran.
3School of Environment, College of Engineering, University of Tehran, P.O.Box 14155-6135, Tehran,Iran.

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Article ID : 2015/JAFSAT/3096 : QUALITY ASSESSMENT OF STORED FRESH CASSAVA ROOTS AND ‘Fufu’ (FERMENTED CASSAVA MEAL) FLOUR PRODUCED FROM STORED ROOTS

S. V. OMOSULI1, A. V. IKUJENLOLA2* AND A. T. ABISUWA3
1Department of Food Science and Technology, Rufus Giwa Polytechnic, Owo, Ondo State, Nigeria.
2Department of Food Science and Technology, Obafemi Awolowo University, Ile-Ife, Nigeria.
3Department of Agricultural Engineering Technology, Rufus Giwa Polytechnic, Owo, Ondo State, Nigeria.
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Article ID : 2016/JAFSAT/4275 : EFFECT OF JAMEED FORM ON THE CHEMICAL COMPOSITION, RHEOLOGICAL AND MICROBIAL PROPERTIES
MOHAMED N. HAMAD1, MAGDY M. ISMAIL2* AND REHAM EL-MENAWY2
1Department of Dairying, Faculty of Agriculture, Damietta University, Damietta, Egypt.
2Dairy Technology Department, Animal Production Research Institute, Agricultural Research Center, Dokki, Giza, Egypt.
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